And stop using LAB 3 weeks before harvest. LAB can decrease the sweetness
Fermented Fruit Juice notes:
Sweet fruits need more sugar.
More sugar content to the fruit, more sugar is needed to pull out juice. Cover the exposed surface with sugar.
Making fermented plant juice from cannabis ain’t Easy, but adding salt or sea water to the ferment will help increase the osmotic pressure in the removal of plant juices from cell walls. @TerpWizard I remember recommending LAB for cannabis ferments. This ☝️ is the recommendation drake gave me.
The fat / skinny is this concept that amino acids (fish amino acid) swells the cells, where water soluble calcium phosphorus thickens the cell wall. We want I balance between the two.
Last thing when collecting indigenous microorganisms spray the collection area with the maintenance solution (lab, brv, and ohm) 3 days before you start collection.